Fruit of the Vine: A Biblical Spirituality of Wine is designed to help the reader grow in spirituality through reflecting on biblical vineyard stores, wine making, and wine as a metaphor for life. A spirituality of wine–categorized as a spirit–connects the spirit in wine to the universal spirit all share. Wine appeals to all five senses. Its bouquet can be smelled; its complexity, often compared to fruit, can be tasted; its shades of red, designating its body, can be seen as it clings to or quickly runs down the inside of a glass. One can hear the pop as the cork leaves the bottle’s neck and the gurgle of the wine leaving the bottle as it is poured into a glass. Wine is a major sign of transformation in the process of growth from blossom, sunlight, and water to grapes, which are in turn broken apart, integrated into a whole, and fermented into alcohol. While the wine is aged, it undergoes even more transformation. People are transformed when they share this already multiple-times-transformed beverage. The vineyard and all it produces can reveal the divine if a person but opens his or her eyes to see.
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Mark G. Boyer, a well-known spiritual master and retired New Testament professor, has been writing books on biblical, liturgical, and devotional spirituality for over fifty years. He has authored seventy-seven previous books, including two books of history, one novel, and a book of poetry. His work prompts the reader to recognize the divine in everyday life. This is his thirty-seventh Wipf and Stock title.
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