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Chef Zan’s passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to sha …

’Grihlakshmi’ feels proud to present this unique cookery book-’751 Vegetarian Super Cook Book’ – to our valuable readers. This book is authored by Ms. Neera Kumar, a country fame cookery expert. It c …

From glittering palazzos to humble seaside bars, from the derelict and forgotten islands to thriving vineyards, Manuela Darling-Gansser’s journey across Italy reveals authentic recipes and long-held …

Turn an everyday favourite into an edible centrepiece with more kawaii creations from Little Miss Bento, Shirley Wong. Following the success of her first cookbook, Kawaii Bento, Shirley shares fresh …

Award-winning cookbook author and food blogger Shirley Wong, better known as Little Miss Bento, returns with even more kawaii creations in her third cookbook Kawaii Sweet Treats. Featuring more than …

A Dash of Szechwan presents more than 50 delicious recipes from Chen Kentaro, the Executive Chef behind the multiple Michelin star awarded restaurant, Shisen Hanten. Chef Kentaro’s recipes showcase t …

Good wine in Australia doesn’t have to cost a fortune, and it’s about to become even easier to choose the right bottle at the right price. For the first time ever, the country’s leading wine authorit …

The Singapore Heritage Cookbook series documents and preserves the cultural and culinary heritage of the different ethnic groups in Singapore through recipes passed down from generation to generation …

PRAISE FOR PREVIOUS EDITIONS ’Attention to detail is quite extraordinary.’ James Halliday ’The definitive global book on champagne.’ Radio 2UE ’The best guide ever published on champagne.’ The Sydney …

The Californian lifestyle was created by one of the most diverse immigrant groups on Earth. From Orange County to the Napa Valley creative cooks produce the very best of everything a palate could des …