Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM’s Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.
Köp den här e-boken och få 1 till GRATIS!
Språk Engelska ● Formatera PDF ● Sidor 192 ● ISBN 9780309158848 ● Redaktör Caitlin Boon & Emily Ann Miller ● Utgivare National Academies Press ● Publicerad 2010 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 7141694 ● Kopieringsskydd Adobe DRM
Kräver en DRM-kapabel e-läsare