Cristina Prieto (Dr.) graduated in Chemical Engineering (2010), at the University of Santiago de Compostela (Spain), received a MSc in Industrial Processes Engineering, and a Ph D in Chemical Engineering at the University Complutense of Madrid (Spain). Currently, she is a postdoctoral researcher at the Novel Materials and Nanotechnology Group (Spanish Council of Scientific Research). She has received the Extraordinary Doctoral Thesis Award, the Flucomp Best Thesis Award, the UCM University Entrepreneurship Award, the V Cátedra Agrobank Award, as well as several awards for the quality of her scientific communications. She has published more than 45 scientific papers in peer-reviewed journals, 3 licensed patents, 3 utility models, 9 chapters, 1 book, and more than 50 abstracts in international conferences. Her expertise involves emerging and conventional encapsulation technologies with application in the food and pharmaceutical industries.
2 Ebooks by A. Robles
Barbara Amon: Developing circular agricultural production systems
With the agricultural sector pledging to improve its sustainability, there is an urgent need to move away from linear food production models which rely on significant raw material inputs and generate …
EPUB
English
DRM
€194.99
Slawomir Gluszek & Lidia Sas Paszt: Instant Insights: Organic soil amendments
- Considers the effects of applying organic amendments to soil and the environment
- Reviews the main technologies used to convert livestock manure into biofertiliser or bioenergy sourc …
EPUB
English
DRM
€48.99
