The author takes the reader through the history and origins of this hot pepper, discusses its many types, flavors and spiciness, and talks about its versatile uses in cooking. The book provides information about chili’s rich composition of vitamins, minerals and antioxidants and discusses its positive health effects.
The author of the book are not responsible for the information provided. The book is for informational purposes only and does not call for action.
About the author
Alexey Sabadyr was born in 1978 in the small town of Snezhnoye. He writes children’s fairy tales, simple and in verse, detective stories, a book about vampires, books about diets, cooking, business, self-development and personal growth, medicine and much more. Thousands of readers have already become acquainted with his wonderful works.
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