The third edition of the Handbook of Membrane Separations: Chemical, Pharmaceutical, Food, and Biotechnological Applications provides a comprehensive discussion of membrane applications. Fully updated to include the latest advancements in membrane science and technology, it is a one-of-its-kind overview of the existing literature. This fully illustrated handbook is written by experts and professionals in membrane applications from around the world. Key Features: Includes entirely new chapters on organic solvent-resistant nanofiltration, membrane condensers, membrane-reactors in hydrogen production, membrane materials for haemodialysis, and integrated membrane distillation Covers the full spectrum of membrane technology and its advancements Explores membrane applications in a range of fields, from biotechnological and food processing to industrial waste management and environmental engineering This book will appeal to both newcomers to membrane science as well as engineers and scientists looking to expand their knowledge on upcoming advancements in the field.
Anil K. Pabby & Ana-Maria Sastre
Handbook of Membrane Separations [PDF ebook]
Chemical, Pharmaceutical, Food, and Biotechnological Applications
Handbook of Membrane Separations [PDF ebook]
Chemical, Pharmaceutical, Food, and Biotechnological Applications
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لغة الإنجليزية ● شكل PDF ● صفحات 600 ● ISBN 9781003811572 ● محرر Anil K. Pabby & Ana-Maria Sastre ● الناشر CRC Press ● نشرت 2023 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 9289456 ● حماية النسخ Adobe DRM
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