Pawel Koscielniak 
Calibration in Analytical Science [PDF ebook] 
Methods and Procedures

الدعم

Serves as a key reference for analytical professionals and method developers by covering a wide range of calibration methods based on mathematical and empirical models for use in qualitative, quantitative and semi-quantitative analysis.

€138.99
طرق الدفع

قائمة المحتويات

Introduction
PART I: Calibration in qualitative analysis
Calibrationless analysis
Theoretical calibration
Empirical calibration
Classification and error analysis
PART II: Calibration in quantitative analysis
Calibrationless analysis
Theoretical calibration
Empirical calibration
– Procedural classification
– Methodological classification
– Combined calibration methods
– Recovery in the calibration context
PART III: Calibration in semi-quantitative analysis
PART IV: Calibration in multivariate analysis
PART V: Calibration in the context of green analytical chemistry
Conclusion

عن المؤلف

Pawel Koscielniak received his Ph.D. in Chemistry in 1981 from the Jagiellonian University in Krakow, where he is now a full professor (since 2000) and heads the Department of Analytical Chemistry. He is a member of the Committee of Analytical Chemistry of the Polish Academy of Sciences. Prof. Koscielniak is the author, co-author and editor of more than 300 scientific articles, books and book chapters. The main areas of his scientific interest are flow analysis, forensic chemistry and environmental analysis with special attention paid to such issues as analytical calibration, examination and elimination of interference effects, optimization and validation of analytical procedures.

قم بشراء هذا الكتاب الإلكتروني واحصل على كتاب آخر مجانًا!
لغة الإنجليزية ● شكل PDF ● صفحات 384 ● ISBN 9783527831104 ● حجم الملف 11.4 MB ● الناشر Wiley-VCH GmbH ● نشرت 2023 ● الإصدار 1 ● للتحميل 24 الشهور ● دقة EUR ● هوية شخصية 8824799 ● حماية النسخ Adobe DRM
يتطلب قارئ الكتاب الاليكتروني قادرة DRM

المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

22٬344 كتب إلكترونية في هذه الفئة