Infections that were once treatable have become more difficult to treat because of antibiotic resistance. Antibiotics have saved millions of lives, but antibiotic use in food animals contributes to the emergence of resistant bacteria that may affect humans. The Departments of Health and Human Services (HHS) and Agriculture (USDA) are primarily responsible for ensuring food safety. This book presents the risk assessment and monitoring efforts of antibiotic resistance.
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شكل PDF ● صفحات 180 ● ISBN 9781619424173 ● محرر Rufus Finley & Marcos Solomon ● الناشر Nova Science Publishers ● نشرت 2016 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7220527 ● حماية النسخ Adobe DRM
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