‘Regenerative Agriculture’ presents a groundbreaking exploration of sustainable farming practices that aim to reverse environmental degradation while ensuring food security. This comprehensive guide bridges traditional agricultural wisdom with modern scientific research, focusing on three core pillars: soil biology restoration, carbon sequestration, and water cycle optimization.
The book presents remarkable findings from global field studies, showing how regenerative practices can increase soil organic matter by up to 8% and reduce water requirements by 40%, making it relevant for both small farms and large agricultural operations.
The book’s journey begins with an in-depth examination of soil microbiome dynamics and plant health, drawing from worldwide research. It then progresses to practical implementation strategies, covering essential techniques like no-till farming, cover cropping, and rotational grazing. The final section tackles the economic aspects of regenerative agriculture through real-world case studies, demonstrating how these methods can improve farm profitability while contributing to climate change mitigation.
What sets this book apart is its balanced approach to combining technical knowledge with practical application. Each chapter includes actionable tools and frameworks for immediate implementation, making complex concepts accessible to both practicing farmers and agricultural professionals. The inclusion of diverse case studies from five continents, along with specific protocols for measuring outcomes, provides readers with a robust framework for transforming conventional farming systems into regenerative ones, regardless of their operation’s scale or location.
المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر
15٬503 كتب إلكترونية في هذه الفئة
