Written by experienced teachers and experts, Food, Nutrition and Health for CSEC takes a skills-led approach. It concentrates on the development of skills, critical thinking and teamwork providing a firm foundation for the SBA, further study and beyond.
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Language English ● Format PDF ● ISBN 9780198419624 ● Publisher OUP Oxford ● Published 2018 ● Downloadable 3 times ● Currency EUR ● ID 8104141 ● Copy protection Adobe DRM
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