In addition to the introduction of the basic knowledge in relating diseases and nutrition rehabilitation, it specially lists dozens of caterings to provide readers with scientific and practical nutrition and rehabilitation guidance. The key caterings are listed in details, including raw materials, cooking methods and edible methods. Furthermore, it selects 12 catering with colorful photos.
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Language Chinese ● Format EPUB ● Pages 216 ● ISBN 9787536683556 ● Publisher Chongqing Publishing House ● Published 2007 ● Downloadable 3 times ● Currency EUR ● ID 5028013 ● Copy protection Adobe DRM
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