Länderküchen

Food safety is a matter of intense public concern, and for good reason. Millions of annual cases of food ‚poisonings‘ raise alarm not only about the food served in restaurants and fast-food outlets b …

In my parents language (Ilocano), sagana means to prepare. In Tagalog or Filipino, it means bounty, overflowing, and prosperity. Sagana describes the intricate relationship of geography and people, d …

Ann Vinod has traveled the world to experience different spices, ingredients, and cooking techniques. She fell in love not only with a man who was born in India but with Indian cuisine, as well. Now, …

We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind the scenes to reveal how the competition r …

Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. Curried Cultures–a wide-ra …

This is not a professionally written cookbook but is a representation of homegrown family cooking. Minus a few corporate-inspired recipes and one professional carrot cake recipe, my little book of ki …

Baseball Kitchen provides recipes for each Major League Baseball team. Each recipe is from an area of the United States and Canada where the teams are located. Use for baseball theme nights while you …

Throughout American history, ingestion (eating) has functioned as a metaphor for interpreting and imagining this society and its political systems. Discussions of American freedom itself are pervaded …

Marion Nestle, acclaimed author of Food Politics, now tells the gripping story of how, in early 2007, a few telephone calls about sick cats set off the largest recall of consumer products in U.S. his …

New Update Edition. Lebanese cuisine is perhaps one of the most typical expressions of Middle Eastern cuisine, extremely varied and heavily influenced by the Arab-Muslim tradition. This is especially …