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Karl Höll
Wasser [PDF ebook]
Untersuchung, Beurteilung, Aufbereitung, Chemie, Bakteriologie, Biologie

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Inhaltsverzeichnis

Frontmatter — VORWORT ZUR 5. AUFLAGE — VORWORT ZUR 4. AUFLAGE — INHALTSÜBERSICHT — ABKÜRZUNGEN — 1. TEIL. Chemie des Wassers Untersuchung · Beurteilung · Aufbereitung — 2. TEIL. Bakteriologie des Trinkwassers — 3. TEIL. Biologie des Wassers — Sachregister — Backmatter

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Sprache Deutsch ● Format PDF ● Seiten 441 ● ISBN 9783111642222 ● Dateigröße 16.0 MB ● Herausgeber Helmut Peter ● Verlag De Gruyter ● Ort Berlin/Boston ● Erscheinungsjahr 2013 ● Ausgabe 5 ● herunterladbar 24 Monate ● Währung EUR ● ID 6302318 ● Kopierschutz Adobe DRM

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