Catalog > Naturwissenschaft > Technik > Chemische Technik > Peter Brandt: Berichte zu Tierarzneimitteln 2009 (PDF)

Peter Brandt
Berichte zu Tierarzneimitteln 2009 [PDF ebook]
Gesundheitl. Bewertung von pharmakologisch wirksamen Substanzen; Lebensmittelsicherheit von Rückständen von Tierarzneimitteln; Target Animal Safety for Veterinary Pharmaceutical Products (VICH GL 43); Resistenzsituation bei Zulassung von Tierarzneimitteln

Support

Cover von Peter Brandt: Berichte zu Tierarzneimitteln 2009 (PDF)

Das Heft umfasst folgende Berichte: Gesundheitliche Bewertung von pharmakologisch wirksamen Substanzen; Lebensmittelsicherheit von Rückständen von Tierarzneimitteln; Target Animal Safety for Veterinary Pharmaceutical Products (VICH GL 43); Beurteilung und Überwachung der Resistenzsituation bei und nach der Zulassung von Tierarzneimitteln.

€19.99

Inhaltsverzeichnis

Gesundheitliche Bewertung von pharmakologisch wirksamen Substanzen — Lebensmittelsicherheit von Rückständen von Tierarzneimitteln.- Target Animal Safety for Veterinary Pharmaceutical Products (VICH GL 43).- Beurteilung und Überwachung der Resistenzsituation bei und nach der Zulassung von Tierarzneimitteln.

Dieses Ebook kaufen – und ein weitere GRATIS erhalten!

Sprache Deutsch ● Format PDF ● Seiten 72 ● ISBN 9783034602952 ● Dateigröße 22.8 MB ● Herausgeber Peter Brandt ● Verlag Springer Basel ● Ort Basel ● Land CH ● Erscheinungsjahr 2010 ● herunterladbar 24 Monate ● Währung EUR ● ID 2152437 ● Kopierschutz Soziales DRM

Ebooks vom selben Autor / Herausgeber

8.784 Ebooks in dieser Kategorie

Cover von S. Athithan: Coastal Aquaculture and Mariculture

S. Athithan: Coastal Aquaculture and Mariculture

This book is an effort to consolidate and comprehensively present the coastal aquaculture & mariculture and divided into 39 chapters covering introduction, mariculture scenario, finfish farming, shel …

Cover von F. Habashi: Principles of Extractive Metallurgy

F. Habashi: Principles of Extractive Metallurgy

Principles of Extractive Metallurgy was planned in four volumes as follows: Volume 1: General Principles, Volume 2: Hydrometallurgy, Volume 3: Pyrometallurgy, and Volume 4: Electrometallurgy. Volume …

Cover von Yale E. Strausser: Characterization in Silicon Processing

Yale E. Strausser: Characterization in Silicon Processing

Cover von Maurice Shachman: The Soft Drinks Companion

Maurice Shachman: The Soft Drinks Companion

This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years“ hands- …

Cover von J.T. McGuire: Pumps for Chemical Processing

J.T. McGuire: Pumps for Chemical Processing

A reference for the chemical engineer on the application, selection, construction, procurement, installation, operation, and maintenance of the three basic types of pumps used in chemical processing: …

Cover von M Lambrechts & W Sansen: Biosensors

M Lambrechts & W Sansen: Biosensors

Biosensors are analytical devices that combine a biologically sensitive element with a physical or chemical transducer to selectively and quantitatively detect the presence of specific compounds. Bal …

Cover von Arun Bhunia & Bibek Ray: Fundamental Food Microbiology

Arun Bhunia & Bibek Ray: Fundamental Food Microbiology

The golden era of food microbiology has begun. All three areas of food microbiology-beneficial, spoilage, and pathogenic microbiology-are expanding and progressing at an incredible pace. What was onc …

Cover von Alicia Foundation: A Chef''s Guide to Gelling, Thickening, and Emulsifying Agents

Alicia Foundation: A Chef“s Guide to Gelling, Thickening, and Emulsifying Agents

The use of food texturizing agents, such as gels, thickeners, and emulsifiers, has been steadily increasing in the culinary industry. Understanding how to use these texturizing agents is important fo …

Cover von VivianE Mountney: Poultry Products Technology

VivianE Mountney: Poultry Products Technology

Now in its third edition, this classic volume characterizes the science and technology of the poultry industry today, defines the breadth and scope of the overall problems in the industry, and points …

Cover von Sankar (Monash University, Melbourne, Australia) Bhattacharya & Shusheng Pang: Drying of Biomass, Biosolids, and Coal

Sankar (Monash University, Melbourne, Australia) Bhattacharya & Shusheng Pang: Drying of Biomass, Biosolids, and Coal

Drying of Biomass, Biosolids, and Coal: For Efficient Energy Supply and Environmental Benefits provides insight into advanced technologies and knowledge of the drying of biomass, biosolids, and coal …

nächste Seite >>>