Autor: Sindhu Raveendran

This volume discusses recent advancements to the age old practice of using microbial enzymes in the preparation of food. Written by leading experts in the field, it discusses novel enzymes and their …

Current Developments in Biotechnology and Bioengineering: Resource Recovery from Wastes includes the latest and innovative research and technological developments in the biotechnology and bioengineer …

Biodegradable Polymers and Composites – Process Engineering to Commercialization is designed in such a way that it not only gives basic knowledge but also contains information regarding conventional …

Microbial Pigments: Applications in Food and Beverage Industry offers a comprehensive and updated review of the impact of microbial pigments as value-added products in the food and beverage industry. …

Microbial Pigments: Applications in Food and Beverage Industry offers a comprehensive and updated review of the impact of microbial pigments as value-added products in the food and beverage industry. …