Autor: Anthony Bourdain

Soporte
Anthony Bourdain, geboren 1956 in New York, gelang mit seinem autobiografisch durchwirkten Buch „Geständnisse eines Küchenchefs“ ein Welterfolg, danach legte er u.a. «Ein Küchenchef reist um die Welt» und «So koche ich» vor – zuletzt bei Blessing «Ein bisschen blutig» (2010). Mit drei Jahren konnte er lesen, mit sechs hörte er Miles Davis, mit zwölf rauchte er seinen ersten Joint. Seit seinem 17. Lebensjahr arbeitete Bourdain in der Küche. Er studierte am College von Vassar und absolvierte seine Fachausbildung am Culinary Institute of America (CIA). Rund zehn Jahre lang führte er die Brasserie Les Halles in New York. Seine Fernsehserien „A Cook»s Tour“ und «Eine Frage des Geschmacks» fanden in vielen Ländern großen Anklang. Anthony Bourdain starb im Juni 2018.




37 Ebooks de Anthony Bourdain

Lolis Eric Elie: Treme
“Far from being just a gimmicky marketing ploy, Treme . . . is an engaging representation of the cuisine of modern-day New Orleans . . . Fascinating.” &mdash …
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€25.78
Jerry Hopkins: Extreme Cuisine
‘I could not have written A Cook’s Tour without this book. There is so much I would have missed. So dig in. Enjoy… Eat. Eat adventurously. Miss nothing. It’s all here in these pages.’ —From the Forew …
EPUB
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€8.99
Anthony Bourdain: Ein bisschen blutig
Ein Buch wie ein Messer – scharf, kompromisslos und ein bisschen blutig Er führte ein Millionenpublikum hinter die Fassade der Nobel Cuisine – und zeigte uns die infernalischen Abgründe der Gastronom …
EPUB
Alemán
€9.99
Anthony Bourdain: Geständnisse eines Küchenchefs
Montags keine Meeresfrüchte! Das ist noch eine der harmloseren Gefahren, auf die Anthony Bourdain in seinen gnadenlosen, abgründig witzigen Memoiren hinweist. Von der Strandkneipe bis zum Nobelrestau …
EPUB
Alemán
€9.99
Anthony Bourdain: Appetites
In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner Karriere als Koch und natürlich auf seinen Reisen ans Herz gewachsen sind. Do …
EPUB
Alemán
€2.99
Anthony Bourdain: Appetites
In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner Karriere als Koch und natürlich auf seinen Reisen ans Herz gewachsen sind. Do …
PDF
Alemán
€2.99
Anthony Bourdain: Medium Raw
Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TVs Travel Cha …
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€8.99
Anthony Bourdain & Laurie Woolever: Appetites
Written with the no-holds-barred ethos of his beloved series, No Reservationsand Parts Unknown, the celebrity chef and culinary explorers first cookbook in more than ten yearsa collection of recipes …
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€21.99
Idwal Jones: High Bonnet
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€5.67
Anthony Bourdain: Medium Raw
Anthony Bourdain’s long-awaited sequel to Kitchen Confidential, the worldwide bestseller’As ferociously rude as anything Bourdain has done before’ Guardian’Terrific … his love for his subjects – bo …
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€13.44
Michael Ruhlman: Elements of Cooking
New York Times bestselling author Michael Ruhlman deconstructs the "essential knowledge all cooks and food people need" (The New York Times Book Review) to reveal what professional chefs kn …
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€16.42
Anthony Bourdain: Nasty Bits
‘Bawdie, bolshy and bursting with energy’ Daily Mail’Fantastic: as lip-smackingly seductive as a bowl of fat chips and aioli.’ Telegraph For all those Anthony Bourdain fans who are hungering for more …
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€13.30
Bourdain Anthony Bourdain: Anthony Bourdain boxset
A lot has changed since Kitchen Confidential – for the subculture of chefs and cooks, for the restaurant business-and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth fr …
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€19.35
Anthony Bourdain: Gone Bamboo
Welcome to the retirement home of Henry and Frances, ex-New Yorkers and professional assassins: a luxury hotel suite in an idyllic, tequila-drenched Caribbean hideaway. It’s supposed to be all cockta …
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€10.99
Anthony Bourdain: Bone In The Throat
All is not well at the Dreadnought Grill. The chef has a smack habit, the owner has been set up by the FBI and in the midst of this, the sous-chef Tommy is just trying to do his job. As depraved as i …
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€10.99
Anthony Bourdain: Bobby Gold
Ten slices from the life of Bobby Gold: by night, the security chief of a mobbed-up New York City nightclub, by day, a reluctant bonebreaker and enforcer for Eddie Fish – his old college roommate, an …
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€10.99
Bourdain Anthony Bourdain: Cook’s Tour
‘It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity’ Sunday Telegraph’Brilliantly written up in a r …
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€21.57
Anthony Bourdain: Kitchen Confidential
THE CLASSIC BESTSELLER: ‘The greatest book about food ever written»A compelling book with its intriguing mix of clever writing and kitchen patois … more horrifically gripping than a Stephen King n …
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€13.30
Bourdain Anthony Bourdain: Bobby Gold Stories
From the host of Anthony Bourdain: Parts Unknown and New York Times bestselling author of Kitchen Confidential, a crime novel about a lovable criminal, a fabulous cook, and a botched robbery that set …
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€14.40
Bourdain Anthony Bourdain: Bone in the Throat
The acclaimed first novel by the New York Times bestselling author of Kitchen Confidential and host of Parts Unknown on CNN. A wildly funny, irreverent tale of murder, mayhem, and the mob.When up-and …
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€15.40
Bourdain Anthony Bourdain: Typhoid Mary
The riveting true crime tale from beloved chef and bestselling author Anthony Bourdain, originally published in 2001, centering deadly cook Mary Mallon-otherwise known as the infamous Typhoid Mary. B …
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€15.44
Bourdain Anthony Bourdain: Anthony Bourdain’s Les Halles Cookbook
Bestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start. Before stunning the world w …
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€27.04
Anthony Puharich & Libby Travers: The Ultimate Companion to Meat: On the Farm, At the Butcher, In the Kitchen
“You hold the right book in your hands. Learning from it will be delicious.” —Anthony Bourdain Meat is the centerpiece of celebratory meals and everyday dinners. The quality of the meat—be it beef, l …
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€39.99
Anthony Bourdain: The Complete Renal Diet Guide For Beginner
Are you really worried about a kidney transplant, battling with chronic kidney disease, or treatment for comorbidities? You could dodge all those medical by changing your diet – would you go for it? …
EPUB
Inglés
€2.73
Anthony Bourdain & Matthew Fort: Lonely Planet A Moveable Feast
Lonely Planet: The world’s leading travel guide publisher*Life-changing food adventures around the world.From bat on the island of Fais to chicken on a Russian train to barbecue in the American heart …
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€11.56
Anthony Bourdain & Laurie Woolever: World Travel
A guide to some of the worlds most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world th …
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€9.48
Anthony Bourdain: Easy and Complete Keto Diet Meal for Beginners
Do want to lose weight quick and easy? From this cookbook you will learn: Basic rules to follow on a keto diet How to make keto a sustainable lifestyle Foods you can eat and what you can’t eat on the …
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Inglés
€2.99
Anthony Bourdain: Confesiones de un chef
Tras las puertas de la cocina de un restaurante pasan muchísimas cosas… y pocas son aptas para todos los públicos, pero eso a un cocinero tan atrevido como Anthony Bourdain no le importa lo más mín …
EPUB
Español
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€9.99
Anthony Bourdain & Laurie Woolever: World Travel
Geständnisse eines Globetrotters: Die Welt neu entdecken mit dem Küchenchef Anthony Bourdain war Zeit seines Lebens ein wahrer Globetrotter und hat mehr von der Welt gesehen als sonst jemand. Seine R …
EPUB
Alemán
€20.99
Anthony Bourdain & Laurie Woolever: World Travel
‘Terrific His love for his subjects both the food and the cook sings’ Telegraph’Christ, could Bourdain weave words … the guy wrote like a poet’ Guardian A celebration of the life and legacy of one …
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€13.31
Danny Bowien & Chris Ying: Mission Chinese Food Cookbook
"Compulsively readable . . . Although ostensibly a recipe book, this is as engaging and readable a memoir as Kitchen Confidential." -The Atlantic Forewords by Anthony Bourdain and David Cha …
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€30.86
Graham Holliday: Eating Viet Nam
A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a smal …
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€3.85
Bonnie McFarlane: You’re Better Than Me
"Mc Farlane has guts, heart, jokes, and plenty of wise words in this hilarious journey through the dark heart of the entertainment industry." -Publishers Weekly It took Bonnie Mc Farlane a …
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€3.83
Marilyn Hagerty: Grand Forks
Once upon a time, salad was iceberg lettuce with a few shredded carrots and a cucumber slice, if you were lucky. A vegetable side was potatoes—would you like those baked, mashed, or au gratin? …
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€3.85