Biología

Abiotic stresses such as drought, high salt, cold, heat, UV radiation, heavy metal pollution, etc., are increasingly responsible for restricting plant growth and agricultural production and are becom …

The first book on entomophagy written in this manner, Edible Insects of the World is an enumeration of 2, 141 species of edible insects. For the reader’s convenience, insect names are arranged much l …

Yeast biomass is an excellent source of proteins, nucleic acids, and vitamins. It has been produced and consumed in baked goods and other foods for thousands of years and offers significant advantage …

The past few years have witnessed extraordinary advances in molecular genetic techniques and the accumulation of structural genomics information and resources in both human and model organisms. With …

The safe disposal and reuse of industrial and consumer rubber waste continues to pose a serious threat to environmental safety and health, despite the fact that the technology now exits for its effec …

Coastal Zone Management Handbook comprises the first complete manual on coastal resource planning and management technology. Written by an international consultant, this handbook reflects a global pe …

Addressing the most critical issues in the management of emerging diseases throughout the world, experts in plant pathology from internationally renowned institutes share their research and examine k …

Shortlisted for the BB/BTO Best Bird Book of the Year 2022. The first comprehensive coverage of a subject that has fascinated natural historians for centuries. Avian vagrancy is a phenomenon that has …

Cotton Breeding and Biotechnology presents information on one of the most economically important crops of the world, cotton. This book contains chapters on the history of cotton; breeding approaches; …

First Published in 1988, this set offers a comprehensive insight into controlling diseases in plants. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book …