Janice Murfitt 
Little Book of Wild Garlic [EPUB ebook] 

Soporte

Wild garlic grows vigorously throughout woodlands in spring. Every part of this amazing plant is edible and opens the doors to so many culinary uses. It produces the most amazing vibrant green oil, which imparts its delicate garlic flavour when used for cooking. Gathered freely, make the most of it and try these original recipes from dips, soups, rice, pasta and pastry dishes along with meat, fish and many vegetarian options – all shown in full-colour photographs and so easy to prepare.

€4.50
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Idioma Inglés ● Formato EPUB ● ISBN 9781398479227 ● Editorial Austin Macauley Publishers ● Publicado 2022 ● Descargable 3 veces ● Divisa EUR ● ID 8490208 ● Protección de copia Adobe DRM
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