
In this book, the authors present topical research on the varieties, cultivation and management of grapevines. Some of the topics discussed include grapevine pathogens spreading with propagation plant stock; current status if grape breeding and viticulture; implications for soil and plant nutrition for different cultivation methods in vineyards; the correlation between the polyphenolic content of Greek wines and their geographical origin; biological control for grapevine crown gall; differential expression of osmotic stress-associated ESTS in grapevine cultivars and impact of pruning methods on the yield and the oenological quality of grapevines.
¡Compre este libro electrónico y obtenga 1 más GRATIS!
Formato PDF ● Páginas 279 ● ISBN 9781621004561 ● Editor Jorge Shojania & Petra V Szabo ● Editorial Nova Science Publishers ● Publicado 2007 ● Descargable 3 veces ● Divisa EUR ● ID 7221462 ● Protección de copia Adobe DRM
Requiere lector de ebook con capacidad DRM