poisses, Explorateur, Emmentaljust naming cheeses can be a tongue-twisting game! Learn how to pronounce the names more than 100 types of cheeses and pair them with wine and food with The Everything Cheese Book.Written by a certified cheese specialist, this book offers you a chance to learn about the history of cheese, while giving you insider tips and more than 100 recipes for preparing cheese-related or cheese-based plates, platters, and hors d’oeuvres. This mouth-watering resource shows everyonefrom the cheese amateur to the connoisseur: -Where and how to buy quality cheese -How to organize and host cheese parties -The art of cheesemaking -How to pair cheese with wine -How to distinguish several types of cheese by taste, texture, and smell With The Everything Cheese Book, you will be well on your way to becoming a seasoned affineur!
Laura Martinez
Everything Cheese Book [EPUB ebook]
From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage
Everything Cheese Book [EPUB ebook]
From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage
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Idioma Inglés ● Formato EPUB ● Páginas 304 ● ISBN 9781605502564 ● Editorial Adams Media ● Publicado 2007 ● Descargable 6 veces ● Divisa EUR ● ID 2407423 ● Protección de copia Adobe DRM
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