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Rice is one of the most important food crops around the world and feeds over half of the global population. Hence, the study of rice productivity is vital to assuring an adequate food supply for all. In this book, the authors present topical research in the study of the production, consumption and health benefits of rice. Topics discussed in this compilation include the pharmacology and toxicology of rice bran and its potential efficacy in reducing cardiovascular disease; arsenic ...
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Formato PDF ● Páginas 208 ● ISBN 9781621002994 ● Editor Liliana Froyen & Yoshihiro Liu ● Editorial Nova Science Publishers ● Publicado 2007 ● Descargable 3 veces ● Divisa EUR ● ID 7221404 ● Protección de copia Adobe DRM
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