MELISSA BARLOW is the author of 101 Things to Do with a Salad and Easy Cut-Up Cakes for Kids. A food writer and editor, she lives in Salt Lake City.ZAC WILLIAM is a commercial and food photographer who has photographed more than 200 books. He is also the author of Little Monsters Cookbook and Little Aliens Cookbook. He lives near Salt Lake City.ALISON OLIVER is an illustrator, designer, and owner of Sugar design studio. Her portfolio includes everything from logos to packaging to book design. Alison is the illustrator of the Baby Lit children»s book series. She lives in New York City.
5 Ebooks de Melissa Barlow
Melissa Barlow: Easy Christmas Cut-up Cakes for Kids
Easy Christmas Cut-Up Cakes for Kids proves that you dont have to spend lots of money to getsomething special! A follow-up to the popular Easy Cut-Up Cakes for Kids, this book teaches children and pa …
EPUB
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€11.60
Melissa Barlow: Easy Cut-up Cakes for Kids
Why stick to the same old sheet cakes from your supermarket bakery to celebrate the special moments with your kids? Ditch the tired Barbie and G.I. Joe themes and make something truly special with Pa …
EPUB
Inglés
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€7.74
Stephanie Ashcraft & Melissa Barlow: 200 Salads
Two hundred tasty ways to eat your fruits and veggies—just toss and serve! Crunchy, creamy, savory, or sweet, 200 Salads has it all! From fruity, leafy, pasta, and picnic to hearty main …
EPUB
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DRM
€15.38
Jennifer Adams & Melissa Barlow: 101 Things To Do With Cheese
This essential guide to cooking with cheese offers tips and recipes for everything from pizzas to breakfasts, soups, snacks and desserts. Cheese is as versatile as it is delicious. From brie to bleu …
EPUB
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€15.43