Nirmal Mazumder & Md. Hafizur Rahman 
Advanced Research in Starch [PDF ebook] 

Soporte

This book focuses on the various invasive and non-invasive techniques which can be used for the characterization of starch macromolecules along with, the various types of physical, chemical, and enzymatic modifications of starch to enhance its usage in the food industry. It discusses various biophysical techniques, including scanning electron microscopy, Fourier transforms infrared spectroscopy, X-ray diffraction, Raman scattering, and second harmonic generation microscopy for t...

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Chapter 1_Different sources of starch – conventional and non convential sources of starches.- Chapter 2_Structure and morphology of different sources of...

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Sobre el autor

Dr. Nirmal Mazumder is an Associate Professor at the Department of Biophysics, Manipal School of Life Sciences, Manipal Academy of Higher Education (MAHE), Manipal, I...

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Idioma Inglés ● Formato PDF ● Páginas 291 ● ISBN 9789819995271 ● Tamaño de archivo 11.2 MB ● Editor Nirmal Mazumder & Md. Hafizur Rahman ● Editorial Springer Nature Singapore ● Ciudad Singapore ● País SG ● Publicado 2024 ● Descargable 24 meses ● Divisa EUR ● ID 9492835 ● Protección de copia DRM social

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