Since four decades, rapid detection and monitoring in clinical and food diagnostics and in environmental and biodefense have paved the way for the elaboration of electrochemical biosensors. Thanks to their adaptability, ease of use in relatively complex samples, and their portability, electrochemical biosensors now are one of the mainstays of analy
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Formato PDF ● Páginas 412 ● ISBN 9789814411479 ● Editor Serge (Universite Joseph Fourier, Grenoble Cedex, France) Cosnier ● Editorial Pan Stanford Publishing ● Publicado 2015 ● Descargable 3 veces ● Divisa EUR ● ID 3761430 ● Protección de copia Adobe DRM
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