Mexican Cooking contains over 20 mouthwatering recipes, from sizzling fajitas and authentic guacamole to traditional tamales and creme caramel. With such a wide range of tempting dishes to choose from, you’re sure to find the perfect centerpiece for any occasion. * Ideal for cooks of all levels of ability, offering easy to follow step-by-step instructions by mouthwatering color photographs. * All recipes make four servings and use readily available ingredients that can be found at your local store.
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Idioma Inglés ● Formato EPUB ● ISBN 9781782127369 ● Editorial Arcturus Digital Limited ● Publicado 2013 ● Descargable 6 veces ● Divisa EUR ● ID 2870144 ● Protección de copia Adobe DRM
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