David Goodman & Michael Redclift 
Refashioning Nature [PDF ebook] 
Food, Ecology and Culture

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We live in a society as dominated by food preference as by sexual preference, as obsessed with eating too much as with eating too little. In this accessible, cross-disciplinary text, David Goodman and Michael Redclift look at the development of the modern food system, integrating different bodies of knowledge and debate concerning food, agriculture, the environment and the household. They link changes in our diet and concern with the environment to many of the problems afflicting developing countries: food shortages, poor nutrition and wholesale environmental destruction.

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Format PDF ● Pages 304 ● ISBN 9780203414781 ● Maison d’édition Taylor and Francis ● Publié 2002 ● Téléchargeable 6 fois ● Devise EUR ● ID 2290553 ● Protection contre la copie Adobe DRM
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