Frank H. Baker 
Beef Cattle Science Handbook, Vol. 19 [EPUB ebook] 

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The 1983 International Stockinen »s School Handbooks include more than 200 technical papers presented at this year »s Stockmen »s School-sponsored by Wlnrock International-by outstanding animal scientists, agribusiness leaders, and livestock producers expert in animal technology, animal management, and general fields relevant to animal agriculture. The Handbooks represent advanced technology in a problem-oriented form readily accessible to livestock producers, operators of family farms, managers of agri-buslnesses, scholars, and students of animal agriculture. The Beef Cattle Science Handbook, the Dairy Science Handbook, the Sheep and Goat Handbook, and the Stud Managers » Handbook each include papers on such general topics as genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, and parasites; buildings, equipment, and environment; animal management; marketing and economics (including product processing, when relevant}; farm and ranch business management and economics; computer use in animal enterprises; and production systems. The four Handbooks also contain papers specifically related to the type of animal considered

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Format EPUB ● Pages 1210 ● ISBN 9780429725227 ● Éditeur Frank H. Baker ● Maison d’édition CRC Press ● Publié 2019 ● Téléchargeable 3 fois ● Devise EUR ● ID 7360520 ● Protection contre la copie Adobe DRM
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