Auteur: Gilles Trystram

Support
Gwenola Yannou-Le Bris is Senior Lecturer in Ecodesign and Ecoinnovation Management at Agro Paris Tech, France. Hiam Serhan is a Postdoctoral Researcher in Ecoinnovation Management at Agro Paris Tech, France. Sibylle Duchaine is Senior Lecturer in Management and Human Resources at ONIRIS, Veterinary Medicine, Food Science and Engineering, National College, France. Jean-Marc Ferrandi is Professor of Marketing, Consumer Behavior and Innovation at ONIRIS, Veterinary Medicine, Food Science and Engineering, National College, France. Gilles Trystram is Professor of Industrial Engineering and Director General of Agro Paris Tech, France.




3 Ebooks par Gilles Trystram

Gwenola Yannou-Le Bris & Hiam Serhan: Ecodesign and Ecoinnovation in the Food Industries
Innovations of agri-food systems during the last 50 years have been guided by a globalized agro-industrial paradigm, which has contributed to climate change, degradation of natural resources, soil de …
PDF
Anglais
DRM
€139.99
Gwenola Yannou-Le Bris & Hiam Serhan: Ecodesign and Ecoinnovation in the Food Industries
Innovations of agri-food systems during the last 50 years have been guided by a globalized agro-industrial paradigm, which has contributed to climate change, degradation of natural resources, soil de …
EPUB
Anglais
DRM
€139.99
Marc Anton & Vincent Gros: La chimie et l’alimentation
No detailed description available for ‘La chimie et l’alimentation’. Das E-Book La chimie et l’alimentation wird angeboten von EDP Sciences und wurde mit folgenden Begriffen kategorisiert: Nutrition, …
PDF
Français
DRM
€85.31