Catalog > Guide > Nourriture / boisson > Peter R. Lehman: Italienische Küche (ePUB)

Peter R. Lehman
Italienische Küche [EPUB ebook]
Kochvergnügen leichtgemacht

Support

Couverture du Peter R. Lehman: Italienische Küche (ePUB)

Gesunde, frische Zutaten sowie köstliche Kräuter und Gewürze – das ist das Geheimnis des Erfolgs und der Beliebtheit der italienischen Küche.

Traditionelle Rezepte und moderne Kreationen, die in Zusammenarbeit mit ausgewählten Restaurants und einigen der besten Spitzenköchen Italiens entstanden, verführen zum Nachkochen, und lasssen Ihnen schon beim Lesen das Wasser im Munde zusammenlaufen, während die atmosphärischen Fotos von Land und Leuten den Betrachter unmittelbar vor Ort bringen. Damit holen Sie sich den Sommer und reichlich Dolce Vita ins Haus! Für Kenner und Liebhaber der echten italienischen Küche!

€3.99

Achetez cet ebook et obtenez-en 1 de plus GRATUITEMENT !

Langue Allemand ● Format EPUB ● ISBN 9783739672465 ● Taille du fichier 6.0 MB ● Maison d’édition BookRix ● Publié 2018 ● Téléchargeable 24 mois ● Devise EUR ● ID 6747803 ● Protection contre la copie sans

Plus d’ebooks du même auteur(s) / Éditeur

Peter R. Lehman

37 514 Ebooks dans cette catégorie

Couverture du Craig McAnuff & Shaun McAnuff: Original Flava

Craig McAnuff & Shaun McAnuff: Original Flava

Craig and Shaun Mc Anuff are bringing Da »Flava from the Caribbean to your kitchen! We »re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny …

Couverture du Ollie Dabbous: Essential

Ollie Dabbous: Essential

Ollie Dabbous is one of the UK »s most exciting chefs. His restrained but stunning dishes celebrate the essence of ingredients and flavour. Essential is his first cookbook for home cooks and it is ma …

Couverture du Craig McAnuff & Shaun McAnuff: Natural Flava

Craig McAnuff & Shaun McAnuff: Natural Flava

This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun Mc Anuff are all about maximum flava, and these ar …

Couverture du Lonely Planet Food: Lonely Planet Food Trails

Lonely Planet Food: Lonely Planet Food Trails

Couverture du Paul Hollywood: Paul Hollywood''s Pies and Puds

Paul Hollywood: Paul Hollywood »s Pies and Puds

There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn »t anything better than the first taste of a caramel and coffee éclair. From Britain’ …

Couverture du Russell Norman: SPUNTINO

Russell Norman: SPUNTINO

Hidden behind rust-coloured frontage in the bustling heart of London »s Soho, Spuntino is the epitome of New York »s vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets o …

Couverture du Jane Mason: Mexico: The World Vegetarian

Jane Mason: Mexico: The World Vegetarian

Vibrant, bright and utterly alive – no other country is quite like Mexico. And the food is unique, complex and unreservedly delicious. To the uninitiated, Mexican food is deceptively simple, but thes …

Couverture du Rob Howell: Root

Rob Howell: Root

Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell. With a focus on sustainability and using the very best of ingredients, Rob showcases over 100 recipes from …

Couverture du Tom Kerridge: Tom Kerridge''s Outdoor Cooking

Tom Kerridge: Tom Kerridge »s Outdoor Cooking

THE SUNDAY TIMES BESTSELLER From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain »s best-loved chefs _______ » Cooking outside is all ab …

Couverture du Ng Lip Kah: Dim Sum Basics (New Edition 2022)

Ng Lip Kah: Dim Sum Basics (New Edition 2022)

Learn to prepare a wide variety of dim sum dishes at your own pace with the guidance of dim sum master, Chef Ng Lip Kah. In Dim Sum Basics: Irresistible bite-sized snacks made easy, Chef Ng demonstra …

Page suivante >>>