2 Ebooks par Sebnem
H. Ceren & Sebnem: Microbial Cultures and Enzymes in Dairy Technology
Microorganisms are an integral part of the fermentation process in food products and help to improve sensory and textural properties of the products. As such, it is vital to explore the current uses …
EPUB
Anglais
DRM
€340.65
Meesuk & Melda N.: Handbook of Research on Media Literacy Research and Applications Across Disciplines
The digital age has made it easy for anyone, even those with limited technology proficiency, to create some form of media. With so many different types of media and the sheer volume of information co …
EPUB
Anglais
DRM
€338.53
