Tom Parker Bowles is a respected food critic. He appears regularly on Gordon Ramsey »s The F Word and hosts UK TV »s The Market Kitchen. He has columns in the Daily Mail »s Night and Day magazine and Tatler . He is the author of The Year of Eating Dangerously and E is for Eating.
7 Ebooks par Tom Parker Bowles
Tom Parker Bowles: Let’s Eat
Tireless in pursuit of a good dinner, Tom Parker Bowles has eaten some of the best food in the world – and then recreated his favourite dishes in his own kitchen. Some of the 140 recipes in this book …
EPUB
Anglais
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€15.49
Tom Parker Bowles: Let’s Eat Meat
Eat meat, but eat less and eat better – that, if any, is this book’s philosophy. That’s not to say we should stint on great hunks of beef, cut paper-thin and served with glistening gravy, charred ste …
EPUB
Anglais
DRM
€15.49
Tom Parker Bowles: Cook Book
Sunday Times Bestseller It’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings …
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Anglais
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€26.99
Tom Parker Bowles: Full English
From West Country cider brewers to Yorkshire tripe dressers, Tom meets the punters and producers at the heart of our food traditions. He samples the very best of real English food: Bury black pudding …
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Anglais
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€14.99
Tom Parker Bowles: Fortnum & Mason: Time for Tea
An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles.Fortnum & Mason has nearly as much experience of selling tea as Britain has of drinking it …
EPUB
Anglais
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€17.49
Tom Parker Bowles: Cooking and the Crown
"A lovely book of scrumptious dishes." Alexandra Shulman"In his own inimitably engaging way, he’s blended history, monarchy and gastronomy, bringing to life more than 200 years of roya …
EPUB
Anglais
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€20.99