This book presents and discusses current research in the study of nutrition and diet, with a particular focus on appetite and weight loss programs. Topics discussed include phytochemicals for the control of human appetite and body weight; the metabolism of dietary flavonoids; weight loss programs; wine consumption and health and the importance of the in vitro genotoxicity evaluation of food components.
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Format PDF ● Pages 249 ● ISBN 9781621000358 ● Éditeur Tsisana Shartava ● Maison d’édition Nova Science Publishers ● Publié 2016 ● Téléchargeable 3 fois ● Devise EUR ● ID 7221281 ● Protection contre la copie Adobe DRM
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