लेखक: Ana Gonzalo-Diago

Dr. Teresa Garde-Cerdan, degree in Chemical Sciences by the Universidad de Zaragoza and Ph.D. in Chemistry by the Universidad Publica de Navarra, with the title "Study of the volatile …

Kaempferol is a natural plant product known for its health promoting effects and its pharmacological and nutraceutical properties. It is common in vegetables, fruits, plants and herbal medicines. …

Each year, one in six people in the United States is sickened by a foodborne illness. Government, industry, and others expend considerable resources in trying to prevent these foodborne illnesses. To …

Large farms now dominate crop production in the United States. Although most cropland was operated by farms with less than 600 crop acres in the early 1980s, today most cropland is on farms with at …