MANJU BALANA Institute of Development Studies, Jaipur (Rajasthan), India PRADEEP BHARGAVA Institute of Development Studies, Jaipur (Rajasthan), India LYNN BROWN Rural Development Specialist, World Bank, USA ANDREW CHARMAN Director, Sustainable Livelihood Consultants, Cape Town, South Africa JOHN CURRY Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy ALESSANDRA GARBERO, Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy UGO GENTILINI Policy Economist, Social Protection and Livelihoods Service, UN World Food Programme (WFP) JAMES HODGE Engagement Manager at Genesis Analytics; Seasonal Lecturer, WITS JOHN HOURIHAN Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy JOSEPH T. KARUGIA Department of Agricultural Economics, University of Nairobi, Kenya YIANNA LAMBROU Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy REGINA LAUB Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy JOHN UHURU MANYENGO Kenya Agricultural Research Institute, Kakamega, Kenya WILLIS OLUOCH-KOSURA Department of Agricultural Economics, University of Nairobi, Kenya ISABELLA RAE Right to Food Consultant, Food and Agricultural Organization of the UN (FAO) NIRA RAMACHANDRAN Consultant, Unicef, New Delhi, India K. L. SHARMA School of Economics, The University of the South Pacific, Suva, Fiji SHANNON STOKES Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy JULIAN THOMAS Former Coordinator, Right to Food Unit, Food and Agricultural Organization of the United Nations (FAO) ANDREW THORNE-LYMAN Public Health Nutrition Officer, Headquarters of the World Food Programme MARGRET VIDAR Legal Officer, Food and Agricultural Organization of the UN (FAO) S. VIVEK Graduate Student, Syracuse University, USA GUANGHUA WAN Senior Research Fellow, Project Director and Director for Visiting Fellowship and Internship Programme, UNU-WIDER, Finland JULLIET WANJIKU World Agroforestry Centre (ICRAF), Nairobi, Kenya PATRICK WEBB Former Chief of Nutrition for WFP; Dean for Academic Affairs, Friedman School of Nutrition Science and Policy, Tufts University, Boston, USA ESTHER SILVANA WIEGERS Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, Italy ZHANGYUE ZHOU Associate Professor in Business Studies, School of Business, James Cook University, Australia
4 द्वारा ईबुक Basudeb Guha-Khasnobis
Basudeb Guha-Khasnobis & Shabd S. Acharya: Food Insecurity, Vulnerability and Human Rights Failure
This volume discusses the significance of human rights approaches to food and the way it relates to gender considerations, addressing links between hunger and the HIV/AIDS pandemic, agricultural prod …
PDF
अंग्रेज़ी
€96.29
Basudeb Guha-Khasnobis & George Mavrotas: Financial Development, Institutions, Growth and Poverty Reduction
This book explores country case studies and works that detail the exact transmission mechanisms through which financial development can enhance pro-poor development in order to derive best practices …
PDF
अंग्रेज़ी
€96.29
Basudeb Guha-Khasnobis & Ravi Kanbur: Linking the Formal and Informal Economy
The concepts of formal and informal remain central to the theory and practice of development more than half a century after they were introduced into the debate. They help structure the way that stat …
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अंग्रेज़ी
DRM
€41.93
Shabd S. Acharya & Benjamin Davis: Food Security
What are the implications of the WTO’s Agreement on Agriculture for food security in poor countries? Are economic reforms and high growth rates in some countries protecting the well-being of the poor …
PDF
अंग्रेज़ी
DRM
€108.59