लेखक: Betina Piqueras-Fiszman

समर्थन
Charles Spence is Professor of Experimental Psychology and Head of the Crossmodal Research Laboratory in the Department of Experimental Psychology at Oxford University. Betina Piqueras-Fiszman was Consumer and Sensory Researcher at the Crossmodal Research Laboratory in the Department of Experimental Psychology at Oxford University and is currently Assistant Professor in the Department of Marketing and Consumer Behaviour at Wageningen UR.




3 द्वारा ईबुक Betina Piqueras-Fiszman

Charles Spence & Betina Piqueras-Fiszman: The Perfect Meal
The authors of The Perfect Meal examine all of the elements that contribute to the diner s experience of a meal (primarily at a restaurant) and investigate how each of the diner s senses contributes …
PDF
अंग्रेज़ी
DRM
€25.99
Charles Spence & Betina Piqueras-Fiszman: The Perfect Meal
The authors of The Perfect Meal examine all of the elements that contribute to the diner s experience of a meal (primarily at a restaurant) and investigate how each of the diner s senses contributes …
EPUB
अंग्रेज़ी
DRM
€25.99
Betina Piqueras-Fiszman & Charles Spence: Multisensory Flavor Perception
Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapidly-expanding world of multisensory fla …
EPUB
अंग्रेज़ी
DRM
€196.57