Good Housekeeping recipes tick all the boxes -They look great They taste delicious They’re easy to make Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping salad recipe – triple-tested for perfect results – isguaranteed to stand the test of your occasion, be it a delicious Sunday brunchor a light weekday supper.Packed with good old favourites, tasty new ideas, save money, time and efforttips, up-to-date nutritional breakdown including protein and fibre, and savvyadvice throughout, it couldn’t be easier to create a naughty or nice salad foryour family and friends.Enjoy!Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Al Fresco Eats, Let’s Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Posh Nosh, Party Food, Flash in the Pan, Roast It!, Great Veg and Slow Stoppers Author Information The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.