Lori Rice, award-winning author of Food on Tap and Beer Bread, is a writer, photographer, and nutritional scientist. Her work has appeared in Sift, Hobby Farms Magazine, Cidercraft, Plate, and on her blog, Fake Food Free. She lives in central California.
4 द्वारा ईबुक Lori Rice
Lori Rice: Everything Guide to Food Remedies
Saffron boosts your mood. Pumpkin seeds promote a healthy prostate. Sea scallops improve cardiovascular health. Unlock the healing power of food and with this guide! In this A to Z guide, you’ll lear …
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€15.25
Lori Rice: Food on Tap: Cooking with Craft Beer
Discover new ways to savor your favorite beer with 60 traditional and inventive recipes. In the age of craft beer, the varieties seem endless. From floral IPAs to rich porters and stouts, and tart la …
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€24.99
Lori Rice: Beer Bread: Brew-Infused Breads, Rolls, Biscuits, Muffins, and More
Tap the keg and pull out the mixing bowl—it’s baking time! Lager your loaves, beer your brioche, pale ale your pretzels, dunkel your dough…just pour a pint to bake something extra special. The brew w …
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€24.99
Lori Rice: The California Farm Table Cookbook: 100 Recipes from the Golden State
From pomegranates and persimmons to meats and mushrooms, discover the best of California’s local food scene. If you like strawberries, almonds, or tomatoes, you can thank California—the Golden State …
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€24.99
