Opening a new restaurant is difficult, but writing your wine list doesn’t have to be.
Finances are tied up during restaurant openings and you do not want to waste any time optimizing your profits in any aspect of the business. According to professional Sommelier Michele Gargiulo, the beverage programs she has run accounted for 24 to 30 percent of restaurant sales. Wine menus need to be written to sell wine as effectively as possible, driving guests to purchase what they are happy drinking. With templates, tips, and suggestions, this book has all you need to write the wine list of your dreams, while minimizing cash needed for inventory.
€10.99
यह ईबुक खरीदें और 1 और मुफ़्त पाएं!
भाषा अंग्रेज़ी ● स्वरूप EPUB ● पेज 90 ● ISBN 9798987552032 ● फाइल का आकार 0.9 MB ● प्रकाशक Sommelier Stories Press ● प्रकाशित 2023 ● संस्करण 1 ● डाउनलोड करने योग्य 24 महीने ● मुद्रा EUR ● आईडी 8998682 ● कॉपी सुरक्षा Adobe DRM
एक DRM सक्षम ईबुक रीडर की आवश्यकता है
एक ही लेखक से अधिक ईबुक / संपादक
11,908 इस श्रेणी में ईबुक
