Delicious all-rounders from the pan and waffle iron!
Crispy, golden brown, and delightfully sweet – who can resist waffles and crêpes?! Hardly surprising – they’re not only fast to make but also amazingly versatile. You can have them with chocolate, fruits or cream, rolled, folded or piled up high, for breakfast, coffee or for a child’s birthday – you’ll find the right recipe for every occasion in this lovingly created book. We’ve even got some bright ideas of what to put on them: there’s an extra chapter with jam and compote recipes.
– Many varied and versatile recipes for waffles, crêpes, pancakes and jams
– Ideal for breakfast and as a dessert, for a coffee morning, afternoon coffee or a child’s birthday
– Whether you feel like chocolate, cream or fruits – we’ve got something for everyone
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