2 द्वारा ईबुक Ronda L. Brulotte
Ronda L. Brulotte & Michael A. Di Giovine: Edible Identities: Food as Cultural Heritage
Food – its cultivation, preparation and communal consumption – has long been considered a form of cultural heritage. A dynamic, living product, food creates social bonds as it simultaneously marks of …
EPUB
DRM
€65.93
Ronda L. Brulotte & Michael A. Di Giovine: Edible Identities: Food as Cultural Heritage
Food – its cultivation, preparation and communal consumption – has long been considered a form of cultural heritage. A dynamic, living product, food creates social bonds as it simultaneously marks of …
PDF
DRM
€66.55
