Improved quality requires integration across business functions and scientific disciplines. Based on this premise, Fruit and Vegetable Quality: An Integrated View presents 15 unique perspectives on achieving greater quality and guidance for a more integrated approach to postharvest handling and fruit and vegetable research.
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Format PDF ● Halaman 352 ● ISBN 9781482293937 ● Editor Bernhard Bruckner & Robert L. Shewfelt ● Penerbit CRC Press ● Diterbitkan 2000 ● Diunduh 3 kali ● Mata uang EUR ● ID 7127195 ● Perlindungan salinan Adobe DRM
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