This volume contains the 86 lectures, posters and workshop presentations made at the 8th Weurman Flavour Research Symposium. These are mainly research papers and are divided into seven subject areas reflecting the major divisions of flavour science.
Beli ebook ini dan dapatkan 1 lagi GRATIS!
Bahasa Inggris ● Format PDF ● ISBN 9781845698232 ● Editor D S Mottram & A. J. Taylor ● Penerbit Elsevier Science ● Diterbitkan 1997 ● Diunduh 6 kali ● Mata uang EUR ● ID 3124587 ● Perlindungan salinan Adobe DRM
Membutuhkan pembaca ebook yang mampu DRM