The key to diabetes treatment is to maintain stable blood glucose, and diet is the most important thing for diabetic patients. This book aims to help diabetic patients solve the problem of "how to eat". This book is divided into five chapters. Chapter 1 provides readers with a scientific interpretation of diabetes. Chapter 2 focuses on the rules of a diabetic diet, guiding readers to apply scientific dietary control methods to their lives. Chapter 3 analyzes the common beneficial ingredients in life to help diabetic patients choose the right ingredients. Chapter 4 recommends daily recipes to help diabetic patients plan their meals reasonably. Chapter 5 introduces the common complications of diabetes, and gives scientific and reasonable dietary therapy.
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