Charles Spence is Professor of Experimental Psychology and Head of the Crossmodal Research Laboratory in the Department of Experimental Psychology at Oxford University.
Betina Piqueras-Fiszman was Consumer and Sensory Researcher at the Crossmodal Research Laboratory in the Department of Experimental Psychology at Oxford University and is currently Assistant Professor in the Department of Marketing and Consumer Behaviour at Wageningen UR.
5 Ebooks oleh Heston Blumenthal
Paul Henderson: GQ Eats
‘If food is the new Rock ‘N’ Roll, this recipe book is Sgt. Pepper’s.’ – Heston Blumenthal.From the magazine synonymous with style comes the ultimate cookbook for men with discerning taste.Featuring …
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€3.99
Charles Spence & Betina Piqueras-Fiszman: The Perfect Meal
The authors of The Perfect Meal examine all of the elements that contribute to the diner s experience of a meal (primarily at a restaurant) and investigate how each of the diner s senses contributes …
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Inggris
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€25.99
Charles Spence & Betina Piqueras-Fiszman: The Perfect Meal
The authors of The Perfect Meal examine all of the elements that contribute to the diner s experience of a meal (primarily at a restaurant) and investigate how each of the diner s senses contributes …
EPUB
Inggris
DRM
€25.99
Blumenthal Heston Blumenthal: Is This A Cookbook?
Is this a cookbook? Well, it’s full of Heston’s typically brilliant, delicious and inventive recipes, including green gazpacho, beetroot and pea salad, quinoa with vegetables, Moroccan pasties, hemp …
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€24.31
