Penulis: I. Smetanska

Extraction of one or more components from a complex mixture is a requirement for many operations in the food engineering and biotechnology industries. This technology is used for either to recover im …

Milk is an excellent food source for humans and bacteria alike. At room temperature, milk undergoes natural souring caused by lactic acid produced from fermentation of lactose by fermentative lactic …

About 93 trains a day on average crossed into the continental United States from Canada and Mexico in 2014, according to U.S. Department of Transportation’s (DOT) Bureau of Transportation Statistics …

This book discusses advances in research and applications of plasmonics. Chapter One examines the plasmonic interaction in enhanced luminescent down shifting layers for photovoltaic devices. Chapter …