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Written by a retired surgeon, this book balances a lively yet serious discussion of the science behind calories and fats with an engaging presentation of the how-to and benefits of balancing meals. Using tables, charts, diagrams, and reader-friendly text, the author provides helpful tips on counting calories understanding the food pyramid, and preventing obesity. The discussion on fats includes an examination of the current debate among scientists about the amount of saturated fats that should be included in a healthful diet.
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Bahasa Inggris ● Format PDF ● Halaman 48 ● ISBN 9781435849693 ● Penerbit The Rosen Publishing Group, Inc ● Diterbitkan 2008 ● Diunduh 3 kali ● Mata uang EUR ● ID 8666599 ● Perlindungan salinan Adobe DRM
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