Catalog > Sains > Teknik / Teknik > Teknik Kimia > M Devillers & E. Gaigneaux: Scientific Bases for the Preparation of Heterogeneous Catalysts (ePUB)

M Devillers & E. Gaigneaux
Scientific Bases for the Preparation of Heterogeneous Catalysts [EPUB ebook]
Proceedings of the 10th International Symposium, Louvain-la-Neuve, Belgium, July 11-15, 2010

Dukung

Sampul M Devillers & E. Gaigneaux: Scientific Bases for the Preparation of Heterogeneous Catalysts (ePUB)

These meetings, held every four years, bring together researchers from academia and industry and offer a forum for discussions on the chemistry involved in the preparation of industrial heterogeneous catalysts. Contributions focus on the aspects of catalyst preparation. Reports on physico-chemical characteristics of catalysts and catalytic performances are limited to correlations with the preparation parameters. – Contains a collection of the papers presented at the workshop

€371.17

Beli ebook ini dan dapatkan 1 lagi GRATIS!

Bahasa Inggris ● Format EPUB ● ISBN 9780444536020 ● Editor M Devillers & E. Gaigneaux ● Penerbit Elsevier Science ● Diterbitkan 2010 ● Diunduh 3 kali ● Mata uang EUR ● ID 2312005 ● Perlindungan salinan Adobe DRM

Membutuhkan pembaca ebook yang mampu DRM

Ebook lainnya dari penulis yang sama / Editor

M Devillers E. Gaigneaux S. Hermans P.A. Jacobs J. Martens P. Ruiz M. Devillers P. A. Jacobs E. M. Gaigneaux J. A. Martens E. Gaigneaux*

8,787 Ebooks dalam kategori ini

Sampul Arun Bhunia & Bibek Ray: Fundamental Food Microbiology

Arun Bhunia & Bibek Ray: Fundamental Food Microbiology

The golden era of food microbiology has begun. All three areas of food microbiology-beneficial, spoilage, and pathogenic microbiology-are expanding and progressing at an incredible pace. What was onc …

Sampul C S Ough: Winemaking Basics

C S Ough: Winemaking Basics

Here is an informative guide for the winemaker and connoisseur seeking a better and more basic understanding of what the science associated with winemaking is about!Written by one of the country”s l …

Sampul VivianE Mountney: Poultry Products Technology

VivianE Mountney: Poultry Products Technology

Now in its third edition, this classic volume characterizes the science and technology of the poultry industry today, defines the breadth and scope of the overall problems in the industry, and points …

Sampul Tribology of Natural Fiber Polymer Composites

Tribology of Natural Fiber Polymer Composites

Environmental concerns are driving demand for bio-degradable materials such as plant-based natural fiber reinforced polymer composites. These composites are fast replacing conventional materials in m …

Sampul Ramon Albalak: Polymer Devolatilization

Ramon Albalak: Polymer Devolatilization

This work introduces the fundamental background necessary to understand polymer devolatilization. It elucidates the actual mechanisms by which the devolatilization of polymer melts progresses, and di …

Sampul Michael K. Levine: People Over Process

Michael K. Levine: People Over Process

This book is about improving and sustaining agility by focusing on people over process, as the first agile value advocates, and is the third and final book in the author”s Lean and Agile Software tr …

Sampul Bapan (Department of Textile Technology, Indian Institute of Technology Delhi, New Delhi, India) Adak & Samrat (Department of Textile Technology, Indian Institute of Technology Delhi, New Delhi, India) Mukhopadhyay: Single-Polymer Composites

Bapan (Department of Textile Technology, Indian Institute of Technology Delhi, New Delhi, India) Adak & Samrat (Department of Textile Technology, Indian Institute of Technology Delhi, New Delhi, India) Mukhopadhyay: Single-Polymer Composites

This book discusses the concept of single polymer composites (SPCs), their preparation, and properties and the main factors which affect the manufacturing of this class of composites. It deals with t …

Sampul Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Carbon membranes have great advantages of strong mechanical strength and high chemical stabilities, as well as high separation performance to reach the industrial attractive region. Further improveme …

Sampul Rockland: Water Activity

Rockland: Water Activity

This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of the Symposi …

Sampul Diran Basmadjian: The Little Adsorption Book

Diran Basmadjian: The Little Adsorption Book

This unique approach to the basic concepts of adsorption is written for students, engineers, scientists, and others who need a clear presentation of adsorption processes. Unlike other texts on this s …

Halaman selanjutnya >>>