Interest in the postharvest behavior of fruits and vegetables has a history as long as mankind’s. Once we moved past mere survival, the goal of postharvest preservation research became learning how to balance consumer satisfaction with quantity and quality while also preserving nutritional quality. A comprehensive overview of new postharvest techno
Beli ebook ini dan dapatkan 1 lagi GRATIS!
Bahasa Inggris ● Format EPUB ● Halaman 287 ● ISBN 9781040221648 ● Penerbit CRC Press ● Diterbitkan 2010 ● Diunduh 3 kali ● Mata uang EUR ● ID 10064562 ● Perlindungan salinan Adobe DRM
Membutuhkan pembaca ebook yang mampu DRM