Lipids in Health: Their Source, Composition and Uses discusses the origin, source, composition and use of lipids in day-to-day life. It includes the role of lipids in food, mental and physical health along with the significance of lipids in treatment of certain diseases. This book also discusses about algal and vegetable oils as sustainable fish oil substitutes in rainbow trout diets, association of lipid profile with bone mineral density and bone formation in subjects with spinal cord injury, lipid droplets and mycobacterium leprae infection, herbal medicine for the treatment of obesity and ectopic fat and insulin resistance.
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Bahasa Inggris ● Format PDF ● Halaman 236 ● ISBN 9781774075005 ● Editor Prerna Pandey & Shiv Sanjeevi ● Penerbit Delve Publishing ● Diterbitkan 2019 ● Diunduh 3 kali ● Mata uang EUR ● ID 7324487 ● Perlindungan salinan Adobe DRM
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