Sam and Sam Clark not only work together but are also husband and wife, and have both cooked at leading restaurants such as the Eagle gastro-pub and The River Cafe. After they were married, Sam and Sam bought a camper van and set off on a three-month journey through Spain, Morocco and the Sahara. Sharing a passion for the Moorish regions, they joined forces to open Moro in Clerkenwell in 1997. Since then, the restaurant has enjoyed unequalled reviews and accolades. In 2011 they opened Morito, just next door – a Barcelona-style tapas bar. They have published three books: The Moro Cookbook, Casa Moro and Moro East (combined sales of 300, 000).
4 Ebooks oleh Samantha Clark
Samantha Clark & Samuel Clark: Morito
As the little sister of Moro, Morito has been serving delicious and innovative tapas and mezze in the heart of London s Exmouth Market for over three years. Morito s cracked plaster walls and strikin …
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€14.99
Samantha Clark: Clearing
This house has been a regular presence in my life for as long as I can remember. My heart has sunk a little every time I walk in . . .Samantha Clark enjoyed a busy career as an artist before returnin …
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€3.99
Samantha Clark & Samuel Clark: Moro Easy
"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!" – Nigella Lawson"This will stay by my cooker. It’s bri …
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€14.99
Samantha Clark & Samuel Clark: Moro Cookbook
Since it was first published in 2001, Moro: The Cookbook has been one of the most talked about, praised and cherished cookbooks of its time. Sam & Sam Clark share a passion for the food of Spain, Nor …
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Inggris
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€14.99
